Barbeque Tuscan Style

Enjoy the outdoors and warm summer sun with a menu that utilizes the BBQ:

Each recipe serves 6

Antipasto:
Bruchetta with Tomato and Herb
Preperation of the tomatoes and herbs can be done ahead of time. Toast and top the bread with the tomato mixture before serving.
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Primi Piatti:
Papparadelle with Grilled Vegetables
A delicious pasta recipe that incorporates grilled eggplant, zucchini and yellow peppers.
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Secondi Piatti:
Chicken and Sausage Skewers
A simple yet tasty recipe that allows much of the prep work to be done in advance, leaving the grilling to the day of.
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Insalata:
Arugula and Pecorino Toscana Salad
The perfect companion to the skewers or at the end of the meal. The fava beans can be prepped one day ahead.
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