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Grilled Polenta Triangles with Mushrooms

    Grilled Pork Tenderloin with Chard

      Mixed Seasonal Berries with Balsamic Syrup

        Creamy Artichoke Soup

          Lemon Risotto with Shrimp and Peas

            Grilled Lamb Chops with Asparagus

              Bruschetta with Tomato and Herbs

                Papparadelle with Grilled Vegetables

                  Chicken and Sausage Skewers

                    Arugula and Pecorino Toscana Salad

                      Arugula and Pecorino Toscana Salad

                        Biscottini

                          Roasted Red Pepper Sauce

                            Summer Bean Salad - To Go

                              Tuscan Ham and Cheese Sandwich

                                Easy Picnic Dessert

                                  Grilled Vegetables with Balsamic Vinegar

                                    Lemon & Rosemary Roasted Potatoes

                                      Lamb Skewers

                                        Grilled Polenta Berry Shortcakes

                                          Garden Fresh Tomato Basil Salad

                                            Salted Melon

                                              Grilled Shrimp with Arugula and Tomatoes

                                                Fresh Sausage Crostini

                                                  Summer Berry Tart

                                                    Tiramisu

                                                      Chocolate Pistachio Cheesecake

                                                        Mocha Sheet Cake

                                                          Polenta Souffle with Lemon Cream Sauce

                                                            2011 Recipe Contest

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                                                                              Chef Donatella Zampoli

                                                                                Grilled Escarole with Pine Nuts

                                                                                  Mushroom Pancetta Quiche

                                                                                    Spinach Walnut Cakes

                                                                                      Prosciutto Wrapped Salmon

                                                                                        Spinach Stuffed Portobello Mushrooms

                                                                                          Tuscan Sandwich

                                                                                            Grilled Basil Chicken Tenders

                                                                                              Grilled Mussels

                                                                                                Grilled Pork and Peach Sticks

                                                                                                  Grilled Vegetable Pasta Salad

                                                                                                    Honeydew Melon Granita

                                                                                                      Mushroom and Goat Cheese Toasts

                                                                                                        Scallops with Lemon Butter Sauce

                                                                                                          Roasted Cauliflower

                                                                                                            Lamb Stew with Vegetables

                                                                                                              Mushroom Stuffed Chicken Breast

                                                                                                                Roasted Carrots with Honey

                                                                                                                  Fall Squash Soup with Fried Sage

                                                                                                                    Yellow Potato Gnocchi

                                                                                                                      Leg of Lamb with Arugula Mint Pesto

                                                                                                                        Pumpkin Cannelloni

                                                                                                                          Sweet Potato, Bacon and Leek Bread Pudding

                                                                                                                            Caramelized Onion Tart

                                                                                                                              Butternut Squash Risotto Torta

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